Operations & Logistics Manager

Work with us to help reduce food waste and create more sustainable and cohesive communities. Our Operations and Logistics Manager will be responsible for managing all aspects of Open Table’s operations, including food sourcing, collection, storage and distribution, and the staging of Open Table events. This is an excellent opportunity for anyone excellent organisational skills and passionate about reducing food waste.

This is a paid position. See position description below.

Apply now by sending a cover email with your CV to angela@open-table.org. We're looking forward to hearing from you!